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Campestre Buffet

The peace of mind of choosing and repeating.

01

Campestre Buffet

A journey through our Gastronomy.

What to expect

Half-ripe sheep's cheese, cottage cheese with pumpkin jam, sliced black pork paio, fresh cheese with oregano, meat balls, shrimp rissoles, vegetable samosas, fried cuttlefish, butterscotch, toast, pickles, seasoned Ribatejo olives. Mixed Salad, Octopus Salad, Red Cabbage with Vinaigrette, Seasoned Earth Mushrooms, Cherry Tomatoes with Feta Cheese, Butter Rice, Laminated French Fries
Chicken Soup, Natural Boiled Shrimp, Octopus à Lagareiro w/ Punched Potatoes, Roasted Codfish w/ Sautéed Potatoes, CL Heifer Loin on the Grill, Oven-Baked Duck Rice w/ Orange, Oven-Baked Black Pork Chops
White, rosé and red wine from Companhia das Lezírias, brandy, sour cherry liqueur, pennyroyal liqueur and almond liqueur
Rice Pudding, Chocolate Mousse, Tigelada, Camel's Drool, Farófias, Custard, Stud Farm Secret, Drunken Pear, Custard Tarts, Bean Cheesecakes, Quindim..., Fruit (Melon, Pineapple, Orange, Melon, Kiwi, Watermelon...)
COFFEE
Campestre Buffet

Octopus à Lagareiro

Campestre Buffet

Cottage cheese with pumpkin jam